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Baked Fish

- A la carte Menu & Drinks -

Italian / Sicilian cuisine holds a special place in our hearts, and we take pride in preparing our pasta using traditional Italian methods.

 

Our menu features a diverse range of dishes, blending classic and modern Italian flavors, as well as authentic Sicilian-style pizzas.

 

Our carefully curated wine selection includes a variety of hand-picked wines from Australia and different Italian regions, with a particular emphasis on showcasing the unique flavors of southern, central, and northern Italy.

E N T R E E

MIXED OLIVES AND PANE DI CASA  $10

fresh herbs, extra virgin olive oil 

EGGPLANT PARMIGIANA $22

layers of eggplant, napoletana sauce & cheese 


POLPETTE $19

handmade beef meatballs braised in napoletana sauce

 
SALT & PEPPER CALAMARI $22

crispy calamari, sea salt, lemon pepper & aioli 


GARLIC PRAWNS $22

marinated prawns, garlic, napoletana sauce, basil & parsley

ARANCINI $19

traditional Sicilian rice balls, served with a side of napoletana sauce

TRADITIONAL ANTIPASTO $28 
selection of sliced meats, cheeses, marinated olives and marinated vegetables 

P A S T A & R I S O T T O

TORTELLINI BOSCAIOLA $26

beef filled tortellini with bacon, & mushrooms in a cream sauce

RIGATONI CONTADINA $26

tomato sauce, mushrooms and olives 


LINGUINE BELLA $26

linguine with prawns in a pesto, tomato & a touch of cream sauce

LINGUINE PESCATORE $29

mixed seafood, garlic, wine, parsley, fresh tomato and olive oil

GNOCCHI 4 FORMAGGI $26

potato dumplings in a 4 cheese sauce 


GNOCCHI SORRENTINA $26

potato dumplings in a napoletana and mozzarella sauce

RIGATONI POLLO $26

chicken & mushrooms in a pink sauce. 


RIGATONI BOLOGNESE RAGU $26

beef ragu and tomato sauce 

RISOTTO FUNGHI $26

mixed mushrooms in a truffle and parmesan sauce 


RISOTTO MARINARA $29

mixed seafood in a napoletana sauce 

M A I N S

POLLO GASPARO $36 

chicken breast, in a pink sauce with marinated prawns, served with  seasonal vegetables 

VEAL FUNGHI $38 

tender veal slices sautéed with mushrooms in our signature reduction  sauce, served with seasonal vegetables 

STEAK OF THE DAY $MP served with seasonal vegetables

FISH OF THE DAY $MP served with seasonal vegetables 


SEAFOOD PLATTER FOR TWO $128 
cooked seafood including fish of the day, king prawns, salt & pepper  calamari, mussels, clams, & Balmain bugs served with salad and fries 

 

S I D E S & S A L A D S

FRIES $10

 

ROCKET SALAD $14

rocket salad with pear, shaved parmesan and balsamic vinegar


MARCO SALAD $20 
avocado, olives, cherry tomatoes, bocconcini, mixed leaves &  Italian dressing.  add chicken + $4  add prawns + $6 

PIZZA

GARLIC PIZZA CRUST  $15

Garlic, herbs & olive oil 


GARLIC & CHEESE PIZZA $18

Mozzarella, garlic & herbs 


MARGHERITA $20

Tomato sauce, Mozzarella, & basil 


NAPOLI $22

Tomato sauce, mozzarella, anchovies, olives & basil 


QUATTRO STAGIONI $25

Tomato sauce, mozzarella, ham, mushroom, artichokes & olives

 

SUPREMA $26

Tomato sauce, mozzarella, mushroom, pepperoni, olives, salami & ham

ORTOLANA $26

Tomato sauce, mozzarella, eggplants, artichokes, olives & mushroom

 

PEPPERONI $22

Tomato sauce, mozzarella and hot sopressa 


MESSINA $28

Tomato sauce, mozzarella, prawns, garlic, chili & sea salt

 

ANTONELLA  $25

Mozzarella, potato, rosemary & sea salt 


MICHELA $28

Mozzarella, prosciutto, mushrooms, truffle oil & shaved parmesan

 

BIAGIO $28 
(Meat lover)

Tomato sauce, mozzarella, salami, pancetta, pepperoni &  ham 


PIZZA POLLO $26

Mozzarella, tomato sauce, chicken & mushroom

Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free.

Indulge in Our Chef's Exclusive Event Platter!

These exceptional dishes are crafted from market-fresh ingredients by our skilled chefs.
Availability is limited, so reserve your culinary experience today and elevate your event with these exquisite delights.

Oysters on Ice

SHUCKED SYDNEY ROCK OYSTERS

Treat yourself and your guests to the exquisite flavor of hand-shucked Sydney Rock Oysters at your next event. Elevate your table with this delicacy, sure to impress and delight all who indulge.

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SEAFOOD PAELLA

Seafood paella: a flavorful blend of Bomba rice, seafood, and spices. Perfect for restaurant events, it tantalizes with shrimp, mussels, clams, and squid, cooked with saffron-infused rice. Vibrant colors, bold flavors—a Spanish classic with an Italian twist. Guests will savor every bite.

Shrimp Cocktail

PRAWNS & SEAFOOD SAUCE

Elevate your event with succulent prawns and tantalizing seafood sauce. Perfect for sharing with friends and family, adding a touch of indulgence to your table.

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GASPARO SEAFOOD PLATTER

Experience the taste of the ocean with our Seafood Platter! Our platter includes the freshest fish of the day, succulent king prawns, crispy salt & pepper calamari, tender mussels, clams, and flavorful Balmain bugs. Served with salad and fries, it's the perfect dish for sharing at your next event or party.

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CACIO PEPE PASTA

Add Italian elegance to your event with Cacio e Pepe pasta! Creamy pecorino romano cheese meets freshly ground black pepper in this Roman classic. Simple yet sophisticated, it's a crowd-pleaser for any occasion. Treat your guests to a taste of Italy and watch them savor every bite. Buon appetito!

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1.5 KG THE TOMAHAWK OMUGI GRAIN-FED BEEF ROSEMARY POTATOES, JUS

Elevate your event at Gasparo with The Tomahawk Omugi Grain-Fed Beef, paired with Rosemary Potatoes and Jus. Indulge in succulent, marbled beef, complemented by crispy, aromatic potatoes and savory jus. Impress your guests with this culinary masterpiece, perfect for sharing and creating unforgettable moments.

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